Before Susanna will give birth (due date 29.07.) we still enjoyed a tête-à-tête in our favorite restaurant (Lampart’s). That’s her in front of the restaurant showing off the big belly

and here to some photos to make you jealous:

(Angus beef tartar with summer truffles and deep-fried egg yolk)

(Veal sweetbread with marinated sweet and salty amalfi lemon and summer truffles)

(Pork belly with mashed potatoes and spring rolls with green beans)