12 whole ribs (22 pounds) on the grill for the last 5 hours. That’s going to be a feast! Now I have to get the honey glaze ready. Hopefully we have no catholic guests this weekend.
April 1, 2010
by Tobias
1 Comment
April 1, 2010
by Tobias
1 Comment
12 whole ribs (22 pounds) on the grill for the last 5 hours. That’s going to be a feast! Now I have to get the honey glaze ready. Hopefully we have no catholic guests this weekend.
July 7, 2008
by Tobias
0 comments
We got a few kilograms of really great pork meat from Wendelinhof which we enyojed this weekend together with Nick and Arnold. What a great treat this was!
March 29, 2008
by Tobias
0 comments
Before leaving Georgia we needed some more good BBQ food. So we stopped at the World famous GA Pig BBQ place directly at exit 29 of the Interstate in direction Florida. The ribs and the pulled pork were not as … Continue reading
August 5, 2006
by Tobias
0 comments
Today Nick organized a quiet impressive grill party. We did a whole pig and a whole lamb on the grill. The meat was delicious! Click here for pictures
August 4, 2006
by Tobias
0 comments
My new grill has finally arrived from Indonesia. What a beauty! Click here for pictures