Banana flambée – My father’s recipe
Honey-glazed Spareribs – the ultimate ribs recipe
Nutbread with walnuts and hazelnuts
Smoked pork belly (Schweinsbrust) – Delicious!
Tandoori Chicken in the Komodo Kamado
Zimtsterne (cinnamon stars) & Brunsli (=Brownish Ones) – Typical Swiss Christmas cookies translated to English
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